HUGE commissary in Costa Mesa - 10,000ft+

A 10,000 square foot commercial kitchen facility focused on providing clean, health department certified space for chefs, restaurants, bakers, food artisans, consultants and culinary teachers to flourish, at any stage in their business. Available hourly, weekly or monthly, we provide a low risk alternative for food preparation and R&D. We seek people and businesses with great products, efficient processes, and flexible mindset.

6 COMMERCIAL KITCHENS come standard with a 6 burner Royal range, double deck convection oven, grill, stock pot burner, a prep sink, and 2 prep tables.

PREP & PACKAGING AREAS are perfect for clients who do not require a cook line. The tables are rented individually or grouped together as a station.

BAKERY & STUDIO SPACE is perfect for cooking classes, team building events, pop up dinners and more. This space also has a reach in refrigerator, maple top table, 6 prep tables and a 30Qt mixer. The space can be rented together or separately.

What type of kitchen?: Kitchen incubator
What type of bookings are accepted?:
Casual
Part-time
Full-time
General booking times:
Morning
Afternoon
Evening
24/7
Equipment available :
Combi Oven
Regular Oven
Convection oven
Gas Stove
Electric Stove
Induction cooktop
Stock pot/wok burner
Deep Fryer
Flat Grill
Char Grill
Bench Space
Planetary Mixer
Warmer
Pot SInk
Dishwasher
Storage available:
Dry storage
Cold storage
Freezer storage
No storage
Appliances:
Microwave
Sandwich Press
Kitchen Aid Mixer
Stick Blender
Robot Coupe
Salamander
Food Processor
None
Utensils:
Pots
Pans
Chef Knifes
Chopping Boards
Basic Utensils
Mixing Bowls
Baking Trays
Scales
Gastro Trays
None
Is there parking & access?:
Street parking
Car park
Loading Bay
Undercover parking
Rear access
Street access
Is there dining space available for hire?: Yes